Gongjia village in Chengyang district, Qingdao, is alive with excitement as the grape harvest season and the annual grape festival begin. Clusters of plump and vibrant grapes hang from the vines, their sweet fragrance filling the air.

A grape farmer checks the condition of the grapes. [Photo/Guanhai News]

Renowned for its grape cultivation, Gongjia village is home to more than 1,000 mu (about 66.6 hectares) of vineyards, growing a diverse range of grape varieties. The grapes thrive in a pristine natural environment, nurtured by the pure spring water from Laoshan Mountain and cultivated without pesticides, resulting in a superior quality and distinctive flavor.

Over 1,000 mu of grapes enter harvest season in Gongjia village, Qingdao. [Photo/Guanhai News]

In recent years, Chengyang district has been integrating the village's grape cultivation with tourism to promote rural vitalization. By integrating traditional grape picking with a variety of immersive activities and events, the region enhances the rural leisure experience and attracts a steady stream of visitors.